The hotel's kitchen matting was deteriorating rapidly, becoming slippery and prone to curling and breakage at the edges. This posed a significant safety risk, particularly in high-temperature areas for example around their grill. Our brief was to conduct a review of the kitchen areas and recommend matting that would immediately address these issues to ensure a safe working environment, in compliance with health and safety standards.

This project involved a comprehensive on-site survey, during which we introduced and trialled our Interflex matting designed for challenging environments. Interflex boasts superior anti-slip properties, eliminates issues like curling and breaking, and exhibits a durability exceeding three times that of the hotel's current matting. Furthermore, each mat was made to measure to fit seamlessly within the recessed floor areas, mitigating any potential trip hazards.